>epic at Solitude

	Pan Seared Scallops - Star Anise infused carrot reduction. Seaweed Salad. Crisped Tortilla Strips. ePIC Chicken Wings - Your choice of an infusion of crushed black pepper, deglazed red wine, soy & Dijon with crumbled bleu cheese or tossed in a red curry, coconut & lemongrass sauce. Japanese Eggplant & Swordfish - Drizzled with Chef's roasted lemon vinaigrette Jasmine rice. French Onion Soup - Made in-house. Cheese fusion over a crostini. Duck Salad - Seasonal field greens in a raspberry vinaigrette tossed with pecans, sundried cherries & Gorgonzola cheese confit of duck leg & our garlic, thyme croutons. ePIC Trilogy - Our chef's signature, three-portion dish of select menu items. ePIC Kobe Burger - Made from the finest grade of beef, known for its tenderness and unmatched flavor. 8 oz grilled with lettuce and tomato. Duck Quesadilla - Confit of duck, melted jack cheese, caramelized onions, black bean & corn salsa, finished with a chipotle ranch and a scallion garnish. Jamaican Jerk Chicken Sandwich - Served with fried plantains & pepper relish.
Plus, The Deli at ePIC - Serving soups, breakfast and lunch snacks, hot coffee and cocoa weekends and holidays from 8 a.m. to 4 p.m. and the Outdoor BBQ - Open weekends and holidays (weather permitting) featuring Oktoberfest bratwurst with sauerkraut and more. Open daily for lunch. Call (802) 228-1642.

Special Dinner Opportunity: Snowcat Dinner Experience

You step out into the cold night air, stars twinkling overhead. The headlights of your diesel-powered, all-terrain-tracked snow cat "carriage," pierce the darkness and cast a yellow glow on the expansive snow-covered ski trails ahead. So starts Okemo Mountain Resort's Snow Cat Dinner Experience.

After settling into a seat with your dining companion the engine rumbles and the gears engage, coaxing you gently into the comfort of the seat back. Soon, the golden glow of light from trailside homes comes into view en route to epic, Okemo's eclectic mountainside restaurant for a five course candlelit meal prepared especially for you by Chef Craig Cornell.  When you're fully satiated and warmed to the core from the fire, it's time to make the trek back to Jackson Gore.  The snow cat awaits you in the crisp winter night, to take you on your journey back along the snowy trails.

This very unique experience is offered every Saturday evening between December 26th and March 13th, with a special opportunity added on Sunday, February 14th for Valentine's Day.  The excursion will not be offered on Saturday, February 20th.  Departure from the Jackson Gore Inn lobby is scheduled for 6:30, 7 & 7:30 pm. Seating is very limited for each evening and reservations are required, so please call ahead early and secure your spot. A prix fixe of $125 per person does not include tax or gratuity. Take a look at the current menu.

Call (802) 228-1600 for more information or to make a reservation for your snow cat dining adventure!